Week-ish notes 24/10/24

An open lined notebook with three pens placed diagonally across the pages. The pens are light blue, dark blue, and black, arranged from top to bottom on a white surface.

I’ve been thinking about study, particularly as I approach the halfway-through-term reading week next week. Where my global systems thinking module on Mondays takes the form of a lecture with occasional group discussions, my Friday food systems module is a seminar. The approach is different for the two. At the Monday lecture, I take a …

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Focus on food

A loaf of bread seen from above. It's crusty and dusted with flour.

Next month I’m starting a Master’s degree in Food Studies at the University of Exeter. I’ve been thinking about doing a Master’s for the past couple of years. I have spoken with several people and been given some brilliant advice. I have questioned my motivations and my commitment. I wanted to focus on something that …

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