Land | Food | Nature | People
Farmer Rebecca Hosking explores the terrifying dependence of modern intensive farming on fossil fuels and looks at the role of permaculture, forest farming and other practices in regenerating agricultural land and achieving a sustainable future for farming. Originally broadcast on the BBC.
It’s World Water Day. This year’s World Water Day focuses attention on food security – because for all the water we drink, more water goes in to producing our food. While we may drink between 2 and 4 litres of water per day, to produce a kilo of wheat needs 1,500 litres of water, and …
© Nathan Nelson 2026