Land | Food | Nature | People
Global Systems Thinking is an optional module for the Food Studies MA at Exeter, but the more I follow it, the more relevant it feels. I wanted a solid underpinning in systems thinking, having been interested in it for some time, but not being able to properly articulate what it was about, or really understand …
My social local is currently Bluesky. Bluesky does starter packs, ready-to-go lists of accounts to follow around a particular topic, with suggested feeds that aggregate further content. I’ve created a starter pack on agroecology and food systems that you might want to follow if you’re interested in a quick start in a new place. I …
This week, we’re looking at systems; a lot of this is through the lens of population change. World population and exponential growth Note, the decreasing amount of time between each 1 billion increase. What is the limit to human population growth? James Dyke suggested that this may be a thermodynamic limit, other limits may include …
Thank you to Doug Belshaw for the inspiration to blog notes on my Master’s. I did something similar when I read International Studies with the Open University, in fact, to trick myself into getting assignments done I effectively blogged them before taking them back into a more referenced and academic format for submission. I might …
I’m inspired to try blogging more often using the day/week notes format I’ve seen from Dave Briggs and others. I want to take the pressure off myself, of needing to think of a big theme for a post and go back to using this site as a scratchpad. So it’s back to the diary format. …
Next month I’m starting a Master’s degree in Food Studies at the University of Exeter. I’ve been thinking about doing a Master’s for the past couple of years. I have spoken with several people and been given some brilliant advice. I have questioned my motivations and my commitment. I wanted to focus on something that …
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